Day 1 – Welcome Mendoza.

Arrive to Mendoza, reception at the bus station or airport and transfer to the selected hotel.

Day 2 – Cooking class experience at a Mendoza winery

On this experience you can be part of a great cooking class at one of the best known wineries of the region. We will be guided by a friendly and knowledgeable chef, who will show us different gastronomical techniques used in our province, as well as local ingredients. For about 2 to 3 hours we will learn the most genuine Argentinean tastes while cooking. The wine pairing with different varietals is a must of this tour. By the end of the class we will enjoy great lunch made with all that we cooked!

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Day 3 – South Uco valley wine tour. Visit 3 Wineries and enjoy lunch

Uco valley south is located about 1 hour away from Mendoza city. During the day we’ll get impressed by the framework of the Andes Range. The presence of diverse kind of soil pushed the development of grape growing in the late nineties. Not only from alluvials to volcanic but also calcareous areas in addition. Definitely, high insolation and low rains complete the perfect atmosphere for this production.

Led by specialized guides we’ll visit 3 internationally renowned wineries. We’ll learn about the different processes and technologies used to achieve premium wines of different labels. While we visit the wineries, we’ll be able to observe the steps of the process starting from the vineyards to the tanks and aging cellars.

At every place, we’ll be surprised with different aspects of wine making. After that, you’ll have time to enjoy a delicious gourmet lunch with wine pairing, all above the beautiful views of the Andes as background next to the vineyards.

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